Wine made from Sangiovese grapes harvested by hand at the end of September.
The color of the wine is ruby slightly faded, lightweight and pleasing to the eye in the glass.
The aroma of the wine is of berries, mixed with vanilla and wood. The average toasting of the barrel characterizes the wine without altering the basic aromas.
The mouth is always tasty and fresh, the taste of wine is intense, the wine’s tannins are rounded. The aftertaste of AMARCARATO is decided and permanent.
The wine has a good olfactory persistence and very pleasant to the taste.